Pan-fried Marinated Chicken Drumsticks 1 1/2 cup buttermilk 12 chicken drumsticks Coarse roasted Garlic Seasoning 1/2 cup plain flour Thin sliced red bell pepper Thin sliced small onion Thin sliced shallot 1/2 cup sliced mushrooms 1/4 cup dry white wine 1 1/2 cup chicken stock 12 tbsp butter 12 tbsp olive oil 1/2 cup spinachContinue reading “Pan-fried Buttermilk Marinated Chicken Drumsticks”